Programme Overview:
- Duration:
- 1 Years
- Attendance:
- Part Time
- Mode of Delivery:
- Face-to-Face
- Next Intake:
- Contact Name:
- Fiona Lalor
- Contact Number:
- +353 (0)1 716 2806
- Fees:
- Fee Information
There are excellent job prospects for graduates in food and projections for graduates in this discipline are extremely positive. At a time when the importance of the link between food and regulation is becoming increasingly evident, this programme will provide graduates with the skills necessary to function in technical, advisory and management roles in the food industry, public sector and regulatory agencies.
Within the food industry graduates will work in areas such food regulatory affairs, food labelling, product development and innovation, research and development, technical sales, product quality enhancement, with the distinct advantage of bringing a regulatory perspective to each of these roles.
Curricular information is subject to change
Part Time option suitable for:
Domestic(EEA) applicants: Yes
International (Non EEA) applicants currently residing outside of the EEA Region. No
Queries on Programme Fees and Application should be directed to University of Ulster
The overall aim of the course is to provide an academically challenging and professionally relevant, focused programme of study for those who wish to develop their careers in Veterinary Public Health. The course provides an opportunity for critical reflection and evaluation of current practice and policy, enables lifelong learning, and fosters continuing professional development.
No Modules to display for this Course
Queries on Programme Fees and Application should be directed to University of Ulster
Queries on Entry Requirements and Application process should be directed to University of Ulster