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Food Safety & Regulation

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This course is available through the following application route(s)

About This Course

Below is a list of all modules offered for this degree in the current academic year. Click on the module to discover what you will learn in the module, how you will learn and assessment feedback profile amongst other information.

Incoming Stage 1 undergraduates can usually select an Elective in the Spring Trimester. Most continuing undergraduate students can select up to two Elective modules (10 Credits) per stage. There is also the possibility to take up to 10 extra Elective credits.

Module Type Module   Trimester Credits
Stage 1 Options - A) Min 1 of:
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FDSC40720 Food Risk Analysis Autumn  10
Stage 1 Options - A) Min 1 of:
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FDSC40740 Food Regulation Spring  10
Stage 1 Options - A) Min 1 of:
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FDSC40730 Science & Standards of Food Safety Summer  10

General application route(s) for Irish/UK/EU applicants* for International (non-EU) applicants* to Food Safety & Regulation:

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Currently, there are no forthcoming intakes for this course that are open for application

* you can change options at the top of the page