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FS20130

Academic Year 2024/2025

History of Television (FS20130)

Subject:
Film Studies
College:
Arts & Humanities
School:
English, Drama & Film
Level:
2 (Intermediate)
Credits:
5
Module Coordinator:
Assoc Professor Jorie Lagerwey
Trimester:
Autumn
Mode of Delivery:
On Campus
Internship Module:
No
How will I be graded?
Letter grades

Curricular information is subject to change.

This module approaches the history of television from an institutional, formal and cultural perspective. In examining the inception of television broadcasting in the UK and the USA, students will encounter concepts such as the 'public service' ethos that characterised the former, and the commercial prioritisation marking the latter, and, as the module progresses note the adjustment of such positioning over time through comparative assessment. The history of television in Ireland will also be established within these conceptual parameters. In addition to tracing television from its origins to the 'post-network' age, students will also consider the future of television, examining emerging models of television distribution such as 'on demand' broadcasting, and consider the implications new providers such as Netflix have for established television channels as well as the impact of new media platforms such as Twitter and YouTube on older formats.

About this Module

Learning Outcomes:

Learning Goals By the end of this course, you should be able to:
•Explain the industrial/commercial format of US television and contrast with the UK public service model
•Explain the mixed public service and industrial format of Irish television and discuss how it came to be that way
•Explain the history of the major US networks as well as their UK and Irish equivalents and the significance of the network structure through various periods of television history
•Assess the impact of changing technologies on the form, industrial operations, and viewer experience of TV
•Appreciate how TV is influenced by and influences social and cultural trends
•Recognize different programming strategies and their implications

Student Effort Hours:
Student Effort Type Hours
Lectures

12

Small Group

10

Laboratories

30

Autonomous Student Learning

48

Total

100


Approaches to Teaching and Learning:
This is a lecture module. Students may engage in discussion, group work, presentations, other in-class activities, or take-home tasks.

Requirements, Exclusions and Recommendations
Learning Recommendations:

Students will be expected to have taken level one film studies modules and be acquainted with the introductory text books used in Perspectives on Film I and Perspectives on Film II. This is an intermediate course.


Module Requisites and Incompatibles
Incompatibles:
FS30080 - History of Television


 

Assessment Strategy
Description Timing Component Scale Must Pass Component % of Final Grade In Module Component Repeat Offered
Assignment(Including Essay): A short essay. Week 4 Graded No
30
No
Assignment(Including Essay): Partial draft of the final project in order to receive formative feedback. Week 9 Graded No
20
No
Individual Project: Final project due week 14 Week 14 Graded No
50
No

Carry forward of passed components
No
 

Resit In Terminal Exam
Spring No
Please see Student Jargon Buster for more information about remediation types and timing. 

Feedback Strategy/Strategies

• Feedback individually to students, on an activity or draft prior to summative assessment
• Feedback individually to students, post-assessment

How will my Feedback be Delivered?

Not yet recorded.

Name Role
Janice Deitner Tutor
Miss Lorna Watters Tutor

Timetabling information is displayed only for guidance purposes, relates to the current Academic Year only and is subject to change.
Autumn Lecture Offering 1 Week(s) - Autumn: All Weeks Wed 11:00 - 11:50
Autumn Tutorial Offering 1 Week(s) - Autumn: All Weeks Thurs 09:00 - 09:50
Autumn Tutorial Offering 2 Week(s) - Autumn: All Weeks Thurs 10:00 - 10:50
Autumn Tutorial Offering 3 Week(s) - Autumn: All Weeks Thurs 11:00 - 11:50
Autumn Tutorial Offering 4 Week(s) - Autumn: All Weeks Thurs 12:00 - 12:50