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ANSC30350

Academic Year 2024/2025

Equine Nutrition (ANSC30350)

Subject:
Animal Science
College:
Health & Agricultural Sciences
School:
Agriculture & Food Science
Level:
3 (Degree)
Credits:
5
Module Coordinator:
Assoc Professor Barbara Murphy
Trimester:
Spring
Mode of Delivery:
On Campus
Internship Module:
No
How will I be graded?
Letter grades

Curricular information is subject to change.

This module aims to develop knowledge of equine digestion, nutrition and feeding. It explores the anatomy and physiology of the equine digestive tract. It also covers the different types of ingredients of horse feeds and estimated nutrient requirements. The students will learn how to use laboratory methods for assessing nutritional status. This module also provides knowledge on how to prepare and recommend rations for horses and ponies, based on the physiological condition of the animal, in health and disease, and targeting the specific activities the animal will perform.

Class feedback at end of term contribute to slight changes to content on an annual basis.

About this Module

Learning Outcomes:

On completion of this module, the student will be able to:
• Describe protein, carbohydrate and fat metabolism in the horse
Describe carbohydrate, protein and fat feed sources for horses and how they are metabolised.
• Discuss the different nutritional requirements of the foal, broodmare and performance horse
• Outline the common metabolic disorders and developmental diseases in the horse
• Describe good grassland management procedures for horses

Student Effort Hours:
Student Effort Type Hours
Lectures

36

Specified Learning Activities

20

Autonomous Student Learning

52

Total

108


Approaches to Teaching and Learning:
The teaching and learning approaches for this module include peer and group work; lectures; critical writing and presentations.

Requirements, Exclusions and Recommendations
Learning Exclusions:

Student cannot be awarded credit for this module if they have already achieved similar educational outcomes in higher, further or secondary education.

Learning Recommendations:

It is highly recommended that students have previously taken an animal nutrition module.


Module Requisites and Incompatibles
Not applicable to this module.
 

Assessment Strategy
Description Timing Component Scale Must Pass Component % of Final Grade In Module Component Repeat Offered
Assignment(Including Essay): An open -book Worksheet covering content from weeks 1-6 is provided to students in week 1. Week 7 Alternative linear conversion grade scale 40% No
20
No
Assignment(Including Essay): Essay assignment on topic relevant to module content. Week 10 Graded No
20
No
Group Work Assignment: Group powerpoint presentation of Nutrition assignment to design feeding and diet plan for a specific horse. Week 12 Graded No
20
No
Exam (In-person): Final exam consisting of 60 multiple choice questions covering content from across the modules. End of trimester
Duration:
2 hr(s)
Alternative linear conversion grade scale 40% No
40
No

Carry forward of passed components
Yes
 

Resit In Terminal Exam
Autumn No
Please see Student Jargon Buster for more information about remediation types and timing. 

Feedback Strategy/Strategies

• Feedback individually to students, post-assessment
• Group/class feedback, post-assessment
• Peer review activities

How will my Feedback be Delivered?

Individual feedback on worksheet submission will be provided on Brightspace. Group feedback will be provided on Group presentation work. Formative quizzes held throughout semester

Timetabling information is displayed only for guidance purposes, relates to the current Academic Year only and is subject to change.
Spring Field Trip Offering 1 Week(s) - 32 Mon 12:00 - 16:50
Spring Lecture Offering 1 Week(s) - 20, 21, 22, 23, 24, 25, 26, 29, 30, 31, 32, 33 Mon 14:00 - 15:50
Spring Lecture Offering 1 Week(s) - 20, 21, 22, 23, 24, 25, 26, 29, 30, 31, 32, 33 Wed 13:00 - 14:50