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This module provides an integrated study of the role of the nutrition professional and develops student understanding of the profession’s scope of practice. It will explore ethical issues and question the associated values for the profession. It will explore the Association for Nutrition Code of Ethic and Statement of Professional Conduct, the legal context of nutrition practice, responsibilities and accountability in relation to current legislation, research governance frameworks, intellectual property issues, national guidelines, local policies and protocols and governance in relation to nutrition. This knowledge will be integrated to enable students to recognise the moral and ethical issues associated with professional nutrition practice and frame it within the journey of professional and career development.
About this Module
Student Effort Hours:
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Requirements, Exclusions and Recommendations
Not applicable to this module.
Module Requisites and Incompatibles
Not applicable to this module.
Assessment Strategy
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Carry forward of passed components
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| Terminal Exam |
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| Name | Role |
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| Dr Fiona Lalor | Tutor |