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This module is intended to provide an understanding of the concepts and techniques of nutritional assessment and how they are applied in population health and research. It will cover topics such as dietary intake assessment methodology, body composition techniques and the role of biochemistry in nutritional assessment. Students will be given both the theoretical background and practical application of such techniques with relation to human nutrition research and assessment.
About this Module
Student Effort Hours:
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Requirements, Exclusions and Recommendations
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Module Requisites and Incompatibles
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Assessment Strategy
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Carry forward of passed components
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Terminal Exam |
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Name | Role |
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Dr Aleksandra Konic Ristic | Lecturer / Co-Lecturer |
Dr Fiona Lalor | Tutor |