Not recorded
This module is for students taking the Graduate Diploma or MSc in Food, Nutrition and Health.
This course is designed to provide students with the knowledge skills required to function in the dairy sector. The course is divided into two sections the first deals, in detail, with the chemistry of milk constituents, in particular their interactions during storage and processing. The second section focuses on the flexibility of milk as a raw material for processing, covering the production of selected products of the Irish and international dairy industry with special emphasis on the impact of raw material and processing on final product quality.
The module will be delivered through the UCD Brightspace system and will consist of: a blend of on-line lectures during the trimester and autonomous learning
Students are not required to attend lectures at the UCD campus as part of the course. Students are expected to spend a total 125 hours workload during the trimester
How will student be assessed?
Assessment will be by a combination of periodic short on-line MCQs, a written assignment and a terminal examination.
This course is designed to provide students with the knowledge skills required to function in the dairy sector. The course is divided into two sections the first deals, in detail, with the chemistry of milk constituents, in particular their interactions during storage and processing. The second section focuses on the flexibility of milk as a raw material for processing, covering the production of selected products of the Irish and international dairy industry with special emphasis on the impact of raw material and processing on final product quality.
The module will be delivered through the UCD Brightspace system and will consist of: a blend of on-line lectures during the trimester and autonomous learning
Students are not required to attend lectures at the UCD campus as part of the course. Students are expected to spend a total 125 hours workload during the trimester
How will student be assessed?
Assessment will be by a combination of periodic short on-line MCQs, a written assignment and a terminal examination.
About this Module
Student Effort Hours:
| Student Effort Type | Hours |
|---|---|
Not yet recorded. |
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Requirements, Exclusions and Recommendations
Not applicable to this module.
Module Requisites and Incompatibles
Not applicable to this module.
Assessment Strategy
| Description | Timing | Component Scale | % of Final Grade | ||
|---|---|---|---|---|---|
Not yet recorded. |
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Carry forward of passed components
Not yet recorded
Not yet recorded
| Terminal Exam |
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Not yet recorded |
Not yet recorded
| Name | Role |
|---|---|
| Dr Fiona Lalor | Tutor |
| Miss Hannah Rossiter | Tutor |